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Lagavulin 19 Feis Ile 2019

Time for this year’s offering from Lagavulin. This time they have chosen to botlte a  Lagavulin that has been matured in Refill Oak Casks and then sherry-treated freshly-charred American Oak Hogsheads before a final maturation in old European Oak puncheons – a limited edition run of 6,000 bottles at ABV of 53.8%, and an RSP of …